*Now hiring for our new location opening January 2025, located on 5021 Pan American Fwy, off I-25 and Jefferson*
Join us for an open interview on Saturday, December 21st from 10am-2pm at 8525 Jefferson St. NE, Albuquerque, NM 87113. No application is needed - just stop by! If you're unable to attend, you can submit an application, and we'll arrange an interview at a time that works for you.
Why Tula’s?
If you have a genuine passion for creating exceptional food and thrive in a team environment, we’ll provide the rest – the skills, the support, and the opportunities.
Our employees are the secret sauce to our success, and we want to be the place for you to grow in both work and life. Whether you’re a seasoned culinary pro or just starting out in the kitchen, there’s a place for you here.
Who We Are:
Tula’s Kitchen is a modern-casual restaurant featuring crave-worthy dishes like crispy chicken, crafted grilled cheeses, mac & cheese, tater tots, house-made dill pickles, and marinated grilled kabobs. As a sister brand to Dion’s, we bring the same dedication to bringing great food and good people together. With plans to open a second location, there are exciting opportunities for growth and advancement within our company.
What you’ll get:
What you’ll need:
If you’re passionate about culinary excellence, eager to learn and thrive in a collaborative environment, you’re already halfway there. You must be 18 years or older and available to work Sundays. And you MUST love food!
If you’re looking for a fun and rewarding place to work where you can grow and make a difference, Tula’s Kitchen is the place for you. We can’t wait to welcome you to our team!